Ascorbic Acid ine CAS 50-81-7
Vhitamini C, inozivikanwawo seL-ascorbic acid, chinhu chakakosha kune mhuka dzemhando yepamusoro nedzimwe mhuka.
Ascorbic acid inogadzirwa muzvinhu zvipenyu zvakawanda, asi vanhu ndivo vanonyanya kusarudzika.
Chinonyanya kuzivikanwa ndechekuti kushaikwa kwevhitamini C kunogona kukonzera scurvy. Vitamin C inhengo ye ascorbic acid ion. Muzvinhu zvipenyu, vhitamini C iantioxidant nekuti inodzivirira muviri kubva mukutyisidzirwa kwezvinokonzera oxidants, uye vhitamini C i coenzyme zvakare.
| Zviri Mukati mekuongorora | Mwero wekuongorora | Mhedzisiro Yekuongorora |
| Hunhu | Chena kana kuti anenge Chena makristaro Powder yeCrystalline | Pasi |
| Kuzivikanwa | Mhinduro Yakanaka | Zvakanaka |
| Nzvimbo Yokunyunguduka | Kunenge 190℃ | 191.1℃ |
| PH (ine 5% mvura inogadziriswa) | 2.1-2.6 | 2.37 |
| Kujeka Kwemhinduro | Bvisa | Bvisa |
| Ruvara rweMushonga | ≤BY7 | |
| Mhangura | ≤5ppm | <5ppm |
| Simbi Dzinorema | ≤10ppm | <10ppm |
| Mercury | ≤0.1ppm | <0.1ppm |
| Tungamira | ≤0.4ppm | <0.4ppm |
| Arsenic | ≤3ppm | <3ppm |
| Oxalic Acid | ≤0.2% | <0.2% |
| Simbi | ≤2ppm | <2ppm |
| Kusachena E | ≤0.2% | <0.2% |
| Kurasikirwa nekuoma | ≤0.4% | <0.4% |
| Sulphate Ash (Zvasara Pakupisa) | ≤0.1% | <0.1% |
| Kutenderera Kwakananga kweOptical | +20.5 。 –+21.5. | +20.86. |
| Zvinonyungudutsa Zvasara | Pasi | Pasi |
| Kuyedza | 99.0%-100.5% | 99.52% |
| Mhedziso | Chigadzirwa Chataurwa Pamusoro Chinoenderana Ne BP2016/USP39/FCCVIII/E300 | |
1. Semushonga unodzivirira zvirwere, inogona kushandiswa muzvigadzirwa zvenoodles zvakaviriswa.
2.Ascorbic Acid inoshandiswa se antioxidant inonyungudika mumvura.
3. Ascorbic Acid inoshandiswa se reagent yemakemikari uye chromatographic analysis reagent.
25kgs/dhiramu, 9tons/20'container
25kgs/bhegi, 20tons/20'container
Ascorbic Acid ine CAS 50-81-7
Ascorbic Acid ine CAS 50-81-7












