Glucosamine CAS 3416-24-8

CAS:3416-24-8

Fomura reMamorekuru:C6H13NO5

Kurema kweMorekuru:179.17

EINECS:222-311-2

Mazwi akafanana:2-Amino-2-deoxyglucose; D-Glucose, 2-amino-2-deoxy-; Shrimp-DERIVEDGLUCOSAMINE; SyntheticGLUCOSAMINE; 2-amino-2-deChemicalbookoxy-d-glucos; 2-amino-2-deoxy-d-glucose; 2-Amino-2-deoxy-beta-D-glucopyranose; 2-Amino-2-deoxy-α-D-glucopyranose

Siya Mharidzo Yako

Ruzivo rweChigadzirwa

Dhawunirodha

Matagi eChigadzirwa

Chii chinonzi Glucosamine CAS 3416-24-8?

Glucosamine, inozivikanwawo seglucosamine, glucosamine, glucosamine, 2-deoxyglucosamine, ishuga yemaamino yakajairika, inobva muglucose. Musanganiswa umo boka rehydroxyl paatomu yechipiri yekabhoni yeglucose rinotsiviwa neboka reammonia Chemicalbook. Atomu rehydrogen paamino inowanzotsiviwa neboka reacetyl kuti igadzire n-acetylglucosamine. Haiwanzo kuwanikwa isina chinhu muzvinhu zvipenyu uye inonyanya kuva chikamu chechitin, glycoprotein uye proteoglycan.

Tsanangudzo

Chinhu	Tsanangudzo
Pokufashaira	311.69°C (fungidziro yakadzama)
Kuwanda kwevanhu	1.3767 (fungidziro yakadzama)
Indekisi yeRefractive	1.4240 (fungidziro)
Kuwanda kweacidity (pKa)	pKa 8.04(H2O,t = 15.5,I=0.00,N2)(Inenge)
LogP	-2.175 (yakagadziriswa)

Kushandiswa

Glucosamine inoshandiswa zvakanyanya mukugadzira mishonga yehutano, chikafu chine hutano, zvizoro zvekunaka nedzimwe nzvimbo. Inoita basa rakakosha mukuchengetedza hutano hwemunhu nekusimudzira kukura kwematishu anogadzira zvinhu zvinorarama.