Glucose oxidase CAS 9001-37-0
Glucose oxidase yakanangana neglucose. Glucose oxidase ienzyme inowanikwa muzviumbwa zvakaita sePenicilliumnotatum nehuchi. Inogona kukonzera kuita kweD-glucose + O2D-gluconic acid (δ-lactone) + H2O2. EC1.1.3.4. Ma Enzymes akanangana nePenicillium penicillium (p.natatum) akwezva kutarisisa kune iwo anooneka antibacterial properties. Nokudaro, kunewo zita reglucose oxidase (notatin), uye zvino zviri pachena kuti antibacterial properties inokonzerwa nehutachiona hweH2O2 hunogadzirwa nekuita. Chigadzirwa chakacheneswa chine 2 mamorekuru eFAD, seyerekitironi anogamuchira, kuwedzera kune O2, anogona zvakare kuita ne2, 6, dichlorophenol, indophenol.
| Item | Tsanangudzo |
| Density | 1.00 g/mL pa20 °C |
| Mhepo pressure | 0.004Pa pa25 ℃ |
| PH | 4.5 |
| LogP | -1.3 pa20 ℃ |
| Kuchengetedza mamiriro | -20°C |
Glucose oxidase igirini biological food inishuwarenzi yakacheneswa nemicrobial fermentation uye yakanyanya kucheneswa tekinoroji, isina chepfu uye isina mhedzisiro. Inogona kubvisa okisijeni yakanyungudika muchikafu, kuita basa rekuchengetedza, kuchengetedzwa kwemavara, anti-browning, kuchengetedzwa kwevhitamini C, uye kuwedzera nguva yekubika mhando yekudya. Glucose oxidase inogona kushandiswa se antioxidant, color guard, preservative uye enzyme kugadzirira. Flour stiffener. Wedzera simba re gluten. Kuvandudza ductility mukanyiwa uye huwandu hwechingwa. Kushandiswa kweglucose oxidase kunogona kubvisa okisijeni muchikafu uye mumidziyo, kuitira kuti ibudirire kudzivirira kuparara kwechikafu, saka inogona kushandiswa mukuputirwa kwetii, ice cream, mukaka upfu, doro, waini yemichero uye zvimwe zvinwiwa zvigadzirwa.
25kg / chigubhu kana zvinoenderana nezvinodiwa nemutengi.
Glucose oxidase CAS 9001-37-0
Glucose oxidase CAS 9001-37-0
