Kojic Acid ine Cas 501-30-4
Kojic acid, inozivikanwawo sekojic acid uye juice acid, iorganic acid ine antibacterial effect inogadzirwa neAspergillus candida inovirisa shuga pa30-32°C.
| Chitarisiko | Inenge Chena Crystal kana upfu |
| Kuchena (%) | ≥99.0 |
| Chloride (mg/Kg) | 100 |
| Simbi dzinorema (%) | 0.0001 |
| Arsenic (%) | 0.0001 |
| Simbi(%) | 0.001 |
| Nzvimbo yekunyunguduka (%) | 152-156 |
| Kurasikirwa pakuomeswa (%) | 1.0 |
| Zvasara paKubatidza (%) | 0.2 |
Kojic acid inodzivirira tyrosinase, iyo inogona kufashaira nemaion emhangura mutyrosinase isati yatanga, zvichiita kuti maion emhangura asashande, nokudaro zvichitadzisa kugadzirwa kwedopachrome.
Kojic acid inogona kukura kuita rudzi rutsva rwechikafu. Kushanda kwayo sechinochengetedza chikafu kwakanaka kupfuura sorbic acid
Inoshandiswa muzvizoro, zvinowedzerwa muchikafu, mishonga, nezvimwewo, uye inogonawo kushandiswa se tyrosinase inhibitors; ma antioxidants echikafu
25kgs/dhiramu, matani 9/20'container
25kgs/bhegi, 20tons/20'container
Kojic Acid ine cas 501-30-4




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