Imwe yeinopisa zvikuru yeCAS 6419-19-8 Food Grade ATMP 5na Na4 98 ATMP
Tichifunga nezvepfungwa iyi, tava pakati pevagadziri vane hunyanzvi hwetekinoroji, vanochengetedza mari, uye vanokwikwidzana nemitengo yeimwe yevanokwikwidza zvakanyanya veCAS 6419-19-8 Food Grade ATMP 5na Na4 98 ATMP, Gadzira Maitiro, Uchishandira Mutengi! ndicho chinangwa chatinotsvaga. Tinovimba kuti vatengi vese vachavaka kubatana kwenguva refu uye kunoshanda nesu. Kana muchida kuwana rumwe ruzivo nezvebhizinesi redu, iva nechokwadi chekuti mataura nesu izvozvi.
Tichifunga nezvepfungwa iyi, tava pakati pevagadziri vane tekinoroji itsva, vasingadhuri, uye vanokwikwidzana nemitengo. Zvivakwa zvakasimba ndizvo zvinodiwa nesangano ripi zvaro. Takatsigirwa nechivakwa chakasimba chinotibvumira kugadzira, kuchengeta, kutarisa mhando uye kutumira zvigadzirwa zvedu pasi rese. Kuti basa rirambe rakanaka, takakamura zvivakwa zvedu kuita madhipatimendi akati wandei. Madhipatimendi ese aya anoshanda nemidziyo yemazuva ano, michina yemazuva ano nemidziyo. Nekuda kweizvozvo, tinokwanisa kugadzira zvakawanda pasina kukanganisa mhando.
ATMP Amino tris (methylene phosphonic acid), inozivikanwawo seamino-trimethyl-phosphonic acid (ATMP), ine chelation yakanaka, inhibition yakaderera uye lattice distortion. Inogona kudzivirira kuumbwa kwescale salts mumvura, kunyanya kuumbwa kwecalcium carbonate scale. Amino trimethylphosphonic acid ine makemikari akasimba mumvura uye hainyungudike nyore. Kana huwandu hwemvura hwakwira, ine mhedzisiro yakanaka yekudzivirira ngura.
| Chitarisiko | Mvura yero isina ruvara kana kuti isina kucheneruka |
| PH (1%) | ≤2 |
| Zviri mukati (seasidhi) % | 48-50 |
| Chloride (seCl-) % | ≤1 |
| Fe ppm | ≤35 |
| Kuwanda (20°C) g/cm3 | ≥1.3 |
| Ruvara rweHazen | ≤50 |
ATMP Amino tris (methylene phosphonic acid) inoshandiswa mumvura inotonhorera inotenderera yemagetsi anodziya, muchina wekuchenesa mafuta uye muchina wekuisa mafuta muminda yemafuta. Inogona kuderedza ngura nekukura kwemidziyo yesimbi kana mapaipi. Amino trimethylphosphonic acid inoshandiswa semushonga wesimbi wekucheka maion muindasitiri yekudhinda nekudhaya machira, uye inogonawo kushandiswa semushonga wekugadzirisa pamusoro pesimbi.
250kg/dhiramu, 1250kg/dhiramu
Tichifunga nezvepfungwa iyi, tava pakati pevagadziri vane hunyanzvi hwetekinoroji, vanochengetedza mari, uye vanokwikwidzana nemitengo yeimwe yevanokwikwidza zvakanyanya veCAS 6419-19-8 Food Grade ATMP 5na Na4 98 ATMP, Gadzira Maitiro, Uchishandira Mutengi! ndicho chinangwa chatinotsvaga. Tinovimba kuti vatengi vese vachavaka kubatana kwenguva refu uye kunoshanda nesu. Kana muchida kuwana rumwe ruzivo nezvebhizinesi redu, iva nechokwadi chekuti mataura nesu izvozvi.
Imwe yenzvimbo dzinopisa zvikuru dzeATMP neATMP 5na, zvivakwa zvakasimba ndizvo zvinodiwa nesangano ripi zvaro. Takatsigirwa nenzvimbo yakasimba yezvivakwa inotigonesa kugadzira, kuchengeta, kutarisa mhando uye kutumira zvinhu zvedu pasi rese. Kuti basa rirambe rakanaka, takakamura zvivakwa zvedu kuita madhipatimendi akati wandei. Madhipatimendi ese aya anoshanda nemidziyo yemazuva ano, michina yemazuva ano nemidziyo. Nekuda kweizvozvo, tinokwanisa kugadzira zvakawanda pasina kukanganisa mhando.
