Mutengesi wepaindaneti 100% Natural Organic Blueberry Fruit Powder Blueberry Extract CAS 84082-34-8
Zvinhu zvatinoda nguva dzose ndezvekuti "tiremekedze musika, tiremekedze tsika, tiremekedze sainzi" pamwe nedzidziso yekuti "hunhu hwepakutanga, tenda muzvinhu zvekutanga uye manejimendi yepamusoro" yeOnline Exporter 100% Natural Organic Blueberry Fruit Powder.Bhurubheri diki CAS 84082-34-8, Tinoziva kubvunza kwenyu uye iropafadzo yedu kushanda nemumwe nemumwe pasi rose.
Zvinhu zvatinoda nokusingaperi mafungiro ekuti “tiremekedze musika, tiremekedze tsika, tiremekedze sainzi” pamwe nedzidziso yekuti “hunhu hunokosha, tinotenda muzvinhu zvekutanga uye manejimendi epamusoro” kuneUpfu hweBlueberry Extract neBilberry Extract PE, Tinoshandisa ruzivo rwebasa, manejimendi yesainzi uye michina yepamusoro, tinoona kuti chigadzirwa chemhando yepamusoro chinogadzirwa, hatingowani kutenda kwevatengi chete, asiwo tinovaka zita redu. Nhasi, timu yedu yakazvipira mukuvandudza zvinhu zvitsva, uye kujekeswa uye kusanganiswa nemaitiro anogara achiita uye uchenjeri hwakanaka nepfungwa, tinotarisira kudiwa kwemusika kwezvigadzirwa zvepamusoro, kuti tiite mhinduro dzehunyanzvi.
Chinwiwa cheBlueberry ipfu yakapfava yepepuru kana yepepuru inotorwa kubva kumuchero weblueberry, ine kuravira kunovava. Chigadzirwa ichi chakanyorwa nezvehuwandu hweblueberry proanthocyanidins. Muchero, mashizha uye pomace yeblueberry zvakapfuma mu anthocyanins, flavonoids, nezvimwewo. Mhando dzakasiyana-siyana dzezvinhu zvinoshanda muhupenyu, dzakadai sephenols ne polysaccharides, iantioxidants yechisikigo.
| Chinhu | Zvakajairika |
| Chitarisiko | Upfu hwakatsetseka hwepepuru-tsvuku |
| Kunhuhwirira & Kuravira | Hunhu |
| Kuyedza | Anthocyanidins≥25% |
| Kurasikirwa Nekuomesa | ≤5.0% |
| Zvasara paKubatidza | ≤5.0% |
| Kuwanda kwehuwandu | 0.4-0.6g/ml |
| Kuwanda kweTap | 0.6-0.9g/ml |
| Saizi yeChidimbu | 100% kupfuura 80 mesh |
| Kuzivikanwa | Zvakanaka |
| Simbi Dzinorema | NMT10ppm |
| Mutobvu (Pb) | NMT3ppm |
| Arsenic (Se) | NMT2ppm |
| Mercury(Hg) | NMT0.1ppm |
| Cadmium(Cd) | NMT1ppm |
| Mbiriso Yese & Mould | NMT100cfu/g |
| Kuwanda Kwemaplate | NMT1,000cfu/g |
| Salmonella | Zvakaipa |
| E.coli | Zvakaipa |
| Staphylococcus | Zvakaipa |
1. Kushanda kweAntioxidant: Blueberry anthocyanin chinhu chinonyungudika mumvura chinonyungudika. Basa rayo reantioxidant rakapetwa makumi maviri pane reVC uye rakapetwa makumi mashanu pane reVE. Blueberry anthocyanins ine simba rekudzivirira liposome peroxidation, kuderedza kugona uye kubvisa superoxide anion free radicals uye hydroxyl free radicals.
2. Mishonga inorwisa mabhakitiriya, inorwisa kuzvimba uye inonyaradza marwadzo: Mushonga weBlueberry unogona kudzivirira kukura kwemabhakitiriya anokuvadza uye kukurudzira kuwanda kwemabhakitiriya anobatsira. Zvidzidzo zvakaratidza kuti mushonga weBlueberry une mhedzisiro inodzivirira paEscherichia coli, Staphylococcus aureus, uye Vibrio parahaemolyticus Kuwedzera huwandu hwakakodzera hwemushonga weBlueberry mumukaka wakaviriswa kunogona kukurudzira kukura kwemabhakitiriya anobatsira Lactobacillus acidophilus in vitro.
3. Dzivirirai kuona: dzivirirai upofu, cyanosis, cataract, kubuda ropa mu retinal, kuvandudza myopia, macular degeneration, diabetic retinopathy, retinitis pigmentosa uye night blindness, nezvimwewo. Retina iri munzvimbo ine hyperoxia uye inogona kukuvadzwa ne oxidative mushure mekuratidzwa nechiedza kwenguva refu.
25kgs/dhiramu, 9tons/20'container
25kgs/bhegi, 20tons/20'container
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Mutengesi wepaindanetiUpfu hweBlueberry Extract neBilberry Extract PE, Tinoshandisa ruzivo rwebasa, manejimendi yesainzi uye michina yepamusoro, tinoona kuti chigadzirwa chemhando yepamusoro chinogadzirwa, hatingowani kutenda kwevatengi chete, asiwo tinovaka zita redu. Nhasi, timu yedu yakazvipira mukuvandudza zvinhu zvitsva, uye kujekeswa uye kusanganiswa nemaitiro anogara achiita uye uchenjeri hwakanaka nepfungwa, tinotarisira kudiwa kwemusika kwezvigadzirwa zvepamusoro, kuti tiite mhinduro dzehunyanzvi.
