Chikafu Chepakutanga Chemhando Yekudya Chinowedzera Zvinovaka Muviri Zvinhu Zvisina Kugadzirwa Amino Acid CAS 556-50-3 Glycylglycine Nemutengo Wakawanda
Chinangwa chedu chinofanira kunge chiri chekugutsa vatengi vedu nekupa vatengi vedu zvigadzirwa zvemhando yepamusoro, mutengo wepamusoro uye mhando yepamusoro yeOriginal Food Grade Nutritional Supplement Raw Material Amino Acid CAS 556-50-3 Glycylglycine ine Mutengo Wakawanda, Tinoisa hutano hwechokwadi sebasa guru. Iye zvino tine vashandi vehunyanzvi vekutengeserana kwenyika dzakasiyana-siyana vakapedza kudzidza kubva kuAmerica. Tave tiri mubatsiri wako anotevera mubhizinesi.
Chinangwa chedu chinofanira kunge chiri chekugutsa vatengi vedu nekupa vatengi vedu vepamusoro-soro, mutengo wepamusoro uye mhando yepamusoro yeGlycylglycine neGlycylglycine Powder, Kambani yedu iri kuramba ichishandira vatengi nerunako rwepamusoro, mutengo unokwikwidzana uye kutumirwa nenguva. Tinogamuchira zvechokwadi shamwari dzinobva kumativi ese epasi kuti dzishande nesu uye dzikudze bhizinesi redu. Kana muchifarira zvigadzirwa zvedu, ndapota inzwa wakasununguka kutibata nesu. Tinoda kukupai rumwe ruzivo.
Glycylglycine ikristaro chena chakaita semashizha ine poindi yekunyunguduka ye260-262°C (kuora). Kunyunguduka kwayo mumvura pa25°C i13.4 g/100 mL. Inonyunguduka nyore nyore mumvura inopisa, hainyunguduke zvakanyanya mualcohol, uye hainyunguduke mu ether.
| CHINHU | ZVINOTAURWA |
| Chitarisiko | Upfu huchena kusvika huchena |
| Zvese zviri mukati zvinoshanda (%) | ≥99.0% |
| Kutumira tambo% | ≥95.0% |
| Chloride (CL) | ≤0.02% |
| Sulfate (SO42-) | ≤0.02% |
| Simbi inorema (Pb) | ≤10ppm |
| Kurasikirwa pakuomeswa | ≤0.20% |
1. Munda wezvekudya
Zvinonhuwira: Ine kuravira kweumami uye inogona kushandiswa sechikafu chekuwedzera kunaka kwechikafu uye kuwedzera kuravira. Kuwedzera diGly peptide muzvinwiwa zvakaita sesoya sauce ne chicken essence kunogona kuwedzera kuravira kweumami kwechigadzirwa uye kuita kuti chiwedzere kunaka uye kunyorova.
Chinosimudzira Zvinovaka Muviri: DiGly peptide idipeptide inoumbwa nemamorekuru maviri eglycine, uye glycine ndeimwe yemaamino acid akakosha mumuviri wemunhu. Nokudaro, diGly peptide inogona kuwedzerwa kuchikafu sechinhu chinosimudzira zvinovaka muviri kuti chiwedzere maamino acid anodiwa nemuviri wemunhu uye kuvandudza kukosha kwezvinovaka muviri muchikafu. Kunyanya mune zvimwe zvekudya zvinovaka muviri zvemitambo uye zvekudya zvine chinangwa chekurapa, diGly peptide inoshandiswa zvakanyanya;
2. Munda wekushongedza
Chinodzivirira ganda: DiGly peptide ine simba rekudzivirira ganda kubva mukukuvara kwema free radicals uye kuderedza zviratidzo zvekukwegura kweganda. Panguva imwe chete, inogonawo kubatsira ganda kuchengetedza hunyoro, kuita kuti ganda rive rakapfava uye rakapfava, uye kunatsiridza kusimba uye kupenya kweganda. Nokudaro, inowanzowedzerwa muzvigadzirwa zvekuchengetedza ganda zvakaita semakirimu, mafuta ekudzivirira, ma essence, nezvimwewo.
Mushonga wekuchengetedza bvudzi: Muzvigadzirwa zvekuchengetedza bvudzi, diGly peptide inogona kuita basa rekugadzirisa nekudzivirira bvudzi. Inogona kupinda mufiber yebvudzi, kuwedzera kusimba kwebvudzi, uye kuderedza kutyoka kwebvudzi nekupatsanurwa kwemativi. Pamusoro pezvo, diglycerin inogonawo kuwedzera kupenya kwebvudzi, zvichiita kuti rive rakatsetseka uye nyore kukama.
25kg/Drum
Chinangwa chedu chinofanira kunge chiri chekugutsa vatengi vedu nekupa vatengi vedu zvigadzirwa zvemhando yepamusoro, mutengo wepamusoro uye mhando yepamusoro ye100% Original Food Grade Nutritional Supplement Raw Material Amino Acid CAS 556-50-3 99% Powder Glycylglycine ine Mutengo Wakawanda, Tinoisa hutano hwechokwadi sebasa guru. Iye zvino tine vashandi vehunyanzvi vekutengeserana kwenyika dzese vakapedza kudzidza kubva kuAmerica. Tave tiri mubatsiri wako anotevera mubhizinesi.
100% YepakutangaGlycylglycine neGlycylglycine Powder, Kambani yedu iri kuramba ichishandira vatengi nerunako rwepamusoro, mutengo unokwikwidzana uye kutumirwa nenguva. Tinogamuchira zvechokwadi shamwari dzinobva kumativi ese epasi kuti dzishande nesu uye dzikudze bhizinesi redu. Kana muchifarira zvigadzirwa zvedu, ndapota inzwa wakasununguka kutibata nesu. Tinoda kukupai rumwe ruzivo.
