Dhizaini Inogona Kuvandudzwa yeMugadziri Zvakananga Mapuroteni eMuriwo eGiredhi reChikafu 85% Mapuroteni eMupunga Akanyungudutswa
"Zvichibva pamusika wemuno uye kuwedzera bhizinesi rekunze kwenyika" ndiyo nzira yedu yekufambira mberi yeRenewable Design yeMugadziri zvakananga Food Grade Vegetable Protein 85% Hydrolyzed Rice Protein, Tinokwanisa kugadzirisa mhinduro dzinoenderana nezvamunoda uye tinogona kurongedza nyore nyore kana muchitenga.
"Zvakavakirwa pamusika wemuno uye kuwedzera bhizinesi rekunze kwenyika" ndiyo nzira yedu yekufambira mberi, Tichitarisira mberi, tichafambirana nenguva, tichiramba tichigadzira zvigadzirwa zvitsva nemhinduro. Nechikwata chedu chakasimba chekutsvagisa, nzvimbo dzekugadzira dzepamusoro, manejimendi yesainzi uye masevhisi epamusoro, tichapa mhinduro dzemhando yepamusoro kuvatengi vedu pasi rese. Tinokukokai nemwoyo wese kuti muve vadyidzani vedu vebhizinesi kuti mubatsirikane pamwe chete.
Inozivikanwawo se active gluten, inozivikanwawo se gluten, chinhu chinotorwa kubva mu wheat starch mushure mekugadzirisa. I polymer yemhando yeupfu ine mapuroteni akawanda.
| Zita reChigadzirwa: | Nhamba yeBatch | JL20220705 | |
| Cas | 70084-87-6 | Zuva reMF | Chikunguru 05, 2022 |
| Kurongedza | 20KGS/Bhegi | Zuva rekuongorora | Chikunguru 06, 2022 |
| Huwandu | 3MT | Zuva rekupera | Chikunguru 04, 2024 |
| CHINHU | ZVINOTAURWA | MHEDZISIRA | |
| Chitarisiko | Upfu Huchena | Kutevedzera | |
| Mapuroteni | ≥80.0 | 82.5 | |
| Zviri mukati mePeptide | ≥25.0 | 27.4 | |
| Mvura (g/100g) | ≤8.0 | 5.38 | |
| Dota (g/100g) | ≤2.0 | 1.4 | |
| CFU/g | ≤30000 | 1600 | |
Kushandisa chikafu cheprotein yegorosi chinonyungudika mumvura chine mwero wekugaya wakakwira chakatorwa kubva kuprotein yegorosi hydrolysate, iyo inoburitswa zvakanyanya muChina, kune mukana wakakura wekushandiswa. Nekuti haina zvinhu zvinodzivirira kudya, inogona kukurudzira kukura kwevilli yemudumbu yenguruve uye kuwana kugona kukuru kwekushandura chikafu.
DRUM ye25KGS, DRUM ye200KGS kana zvinodiwa nevatengi. Chengetai kure nechiedza patembiricha iri pasi pe25℃. "Zvichibva pamusika wemuno uye kuwedzera bhizinesi rekunze kwenyika" ndiyo nzira yedu yekufambira mberi yeRenewable Design yeMugadziri zvakananga Food Grade Vegetable Protein 85% Hydrolyzed Rice Protein, Tinokwanisa kugadzirisa mhinduro zvinoenderana nezvamunoda uye tinogona kurongedza nyore nyore kana muchitenga.
Dhizaini Inogona Kuvandudzwa yeHydrolyzed Rice Protein Powder uye Hydrolyzed Rice Protein Peptide, Tichitarisira mberi, tichafambirana nenguva, tichiramba tichigadzira zvigadzirwa zvitsva nemhinduro. Nechikwata chedu chakasimba chekutsvagisa, nzvimbo dzekugadzira dzepamusoro, manejimendi yesainzi uye masevhisi epamusoro, tichapa mhinduro dzemhando yepamusoro kuvatengi vedu pasi rese. Tinokukokai nemwoyo wese kuti muve vadyidzani vedu vebhizinesi kuti mubatsirikane pamwe chete.
