Tremella Polysaccharide CAS 9075-53-0

CAS:9075-53-0

EINECS:202-592-8

Nguva Yekuchengetera:makore maviri

Chitarisiko:Upfu chena

Mazwi akafanana:tremellapolysaccharide; umbellatuspolysaccharide; TremellaPolysaccharides; TremellaFucifamisBerte; polyporusumbellatusfries; tremellapolysaccharideUSP/EP/BP; ChulingP.E.; HighQualityTremellaPolysaccharidesCAS:9075-53-0

Siya Mharidzo Yako

Ruzivo rweChigadzirwa

Dhawunirodha

Matagi eChigadzirwa

Chii chinonzi Tremella Polysaccharide CAS 9075-53-0?

Tremella polysaccharide ipolysaccharide inowanikwa kubva kuTremella fuciformis kuburikidza nekukura kwakadzika. Tremella polysaccharide iacidic heteropolysaccharide inoumbwa nexylose, mannose, fucose, glucose, glucuronic acid, nezvimwewo, ine shuga inodarika 75%. Pamusoro pepolysaccharide, mushonga uyu unewo upfu huchena hune spores. Tremella polysaccharide inonyungudika mumvura inopisa asi hainyungudike mualcohols, ethers, nezvimwe zvinonyungudutsa.

Tsanangudzo

CHINHU	ZVINOTAURWA
Chitarisiko	Upfu chena
Saizi yezvimedu	≦200 µm

Kushandiswa

Muzvigadzirwa zvekuchengetedza ganda, zvakanakira zvikuru ndezvekuti "inonyorovesa zvakanyanya + inonyaradza uye inogadzirisa." Tremella polysaccharide haingopi mvura inogara kwenguva refu chete asiwo inoderedza kusagadzikana kweganda kunokonzerwa nekuoma uye kupiswa nezuva, inosimbisa ganda, uye yakakodzera marudzi ese eganda, kusanganisira ganda rinonzwa kurwadza.

Zvinhu zvirimo

1. Chitarisiko uye Maumbirwo: Chigadzirwa chakachena ipfu chena kana yero yakachenuruka isina chimiro, isina hwema uye isingatsamwisi, inoyerera zvakanaka, inosanganiswa zviri nyore nezvimwe zvinhu zvakagadzirwa, uye haikanganisi chitarisiko chechigadzirwa chekupedzisira (senge ruvara uye magadzirirwo ezvizoro nechikafu).
2. Kunyungudika Kwakanaka: Tremella polysaccharide inonyungudika zvakanyanya mumvura, ichigadzira mhinduro yakajeka, ine viscous colloidal; hainyungudike muzvinhu zvinonyungudika zvakaita se ethanol ne ether; viscosity yemvura inowedzera zvakanyanya nekuwedzera kwehuwandu uye inoramba yakagadzikana pakupisa kwakakura (4~80℃), zvichiita kuti ikwanise kushandiswa mumhando dzakasiyana dzemvura.
3. Kurema kweMolekyuru uye Hunhu hweMaumbirwo: Tremella polysaccharide ine huremu hwakakura hwemamorekuru (10⁴~10⁶ Da), inonyanya kuumbwa nemamonosaccharide akadai seglucose, mannose, xylose, uye fucose, ine huwandu hwakawanda hwema hydroxyl groups (-OH), ayo anogona kubatana nemamorekuru emvura kuburikidza nema hydrogen bonds. Tremella polysaccharide inewo hunhu hwakanaka hwekugadzira firimu uye adsorption.