L-Carnosine CAS 305-84-0 H-BETA-ALA-HIS-OH

CAS:305-84-0

MF:C9H14N4O3

MW:226.23

EINECS:206-169-9

Kuchena:99%

Zita reBrand:Unilong

Mazwi akafanana:L-Carnosine; NB-ALANYL-L-HISTIDINE; H-BETA-ALA-HIS-OH; L-IGNOTINE; CARNOSINE; 305-84-0; B-ALANYL-L-HISTIDINE; Beta-Alanyl-L-Hystidine; L-CARNOSINE CRYSTALLINE; L-Carnosine(Hb-Ala-His-Oh); β-Ala-L-His-OH; L-Carnosine, 98%; L-Carnosine L-Ignotine; H-Beta-Ala-His-OH(L-Carnosine); β-Ala-His-OH; H-β-Ala-His-OH

Siya Mharidzo Yako

Ruzivo rweChigadzirwa

Dhawunirodha

Matagi eChigadzirwa

Chii chinonzi L-Carnosine?

L-Carnosine (L-Carnosine) ipfu chena uye idipeptide (dipeptide, maamino acid maviri) anowanzo kuwanikwa muuropi, mwoyo, ganda, tsandanyama, itsvo nedumbu uye dzimwe nhengo nematishu.

Tsanangudzo

CAS	305-84-0
Mamwe Mazita	H-BETA-ALA-HIS-OH
EINECS	206-169-9
Chitarisiko	Upfu chena
Kuchena	99%
Ruvara	Chena
Kushandiswa	Zvizoro; Hutano
Kuchengetera	Nzvimbo Yakaoma Inotonhorera
Giredhi	Giredhi reComestic; Giredhi reHutano
Hupenyu hweSherufu	makore maviri

Kushandiswa

1. Chengetedza pH yakaenzana mumuviri uye kuwedzera hupenyu hwemasero;

2. Kudzivirira glycosylation isingakonzere enzyme uye kubatana kweprotein kunokonzerwa neacetaldehyde;

3. Kuvhara glycosylation isiri-enzyme uye protein cross-linking inokonzerwa ne reactive aldehydes.

L-carnosine idipeptide ine simba rekuchengetedza maantioxidant uye antisaccharification, inonyanya kushandiswa muzvizoro. Inogona kushandiswa mukudzivirira mabhakitiriya, kuchengetedza pH yemuviri, uye kuwedzera hupenyu hwemasero.